Our talented Executive Chef Brwa Ahmad has crafted a seasonal three-course set menu inspired by the very essence of the garden. The allure of these evenings extends beyond the flavours of the menu we also invite you to indulge in the wisdom of an RHS curatorial expert who will give you a tour and a captivating talk about the garden.
But that's not all! As a special treat, we are thrilled to announce that guest chef José Pizarro, often described as the Godfather of Spanish cooking in the UK and Douglas McMaster, the visionary behind the acclaimed world's first zero-waste restaurant, Silo will be hosting dinners crafted especially for RHS Garden Wisley.
These exceptional guest chef dinners promise an extraordinary fusion of culinary artistry and sustainable innovation, presented against the backdrop of our garden. Please note that these exclusive guest chef dinners will not include the traditional tour and talk from an RHS curatorial expert.
Welcome cava & Spanish seven tapas feast menu £85
Welcome drink & Zero waste six-course dinner menu £85
Taste of Summer menu £75
Club Tropicana menu £75
World Food Maze menu £75
Celebration of the Orchard menu £75