Company of Cooks caters for a variety of events across London, where we work closely with our clients. We offer a ‘one stop shop’, from taking your initial enquiry through to delivery on the day, providing a personal, flexible, professional and quality-driven service from conception to completion.

Our focus is always on the customer. Every event is unique and requires a bespoke solution and individual attention to make it memorable.

We believe in menus that feature an honest approach, simplicity, seasonality and quality. We are passionate about supporting independent, regional growers and producers.
We love the seasonal bounty of fresh British produce – we get excited about asparagus in April, gooseberries in August and even the humble sprout. When the quality of ingredients is good, the flavours of the dishes speak for themselves.

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